10/08/18: The Hamburger of the Future Is Here, But Will You Eat It?

Despite a long love affair with red meat, more Americans than ever are turning toward plant-based imitators at restaurants and grocery stores. Not the hockey puck veggie burgers in the back of your freezer, mind you—these are plant-based patties engineered to mimic the taste of real meat.

But making vegetation seem like flesh has always […]