05/04/18: Study shows most food-borne illnesses occur at home, but consumers don’t feel responsible

Shoppers browse the vegetables on display in a grocery store.

While Canadians are overwhelmingly concerned about food contamination and bacteria, many don’t feel they’re personally responsible for keeping themselves safe, according to new research by Dalhousie University.

In a recent survey, researchers at the Nova Scotia-based institution found that few of the respondents could […]