24/02/18: NEA inspections ‘thorough’ despite recent hygiene lapses

The grading system was introduced in 1997 to encourage establishments to maintain good housekeeping as well as personal and food hygiene.

Whenever National Environment Agency (NEA) officers drop by for a surprise inspection, Lola’s Cafe co-founder June Tan gets a little jumpy.

“Every time they come, we are very worried that we didn’t do […]